Salumi e Formaggi

Charcuterie & Cheese House Selection $22


Caesar Salad

With house made Caesar Dressing, Croûtons

and Parmigiano Crisp $12


Cozze al Vino Bianco

Fresh Steamed Mussels in a Herb White Wine Broth $18



Fresh Burrata Cheese with Basil, Extra Virgin
Olive Oil, Taggiasca Olives and Cherry Tomato Salsa
with Croûtons $24


Gamberoni Frà Diavolo

Large Tiger Shrimp simmered in a spicy Tomato Basil Sauce

with  a touch of Parmigiano Cheese $26


Calamari Fritti

Fried Calamari with White Balsamic Aioli $19


Capesante Portobello

Pan Roasted Sea Scallops on a Portobello Mushroom Cap
in an Ivory Sauce with Wild Boar Bacon  $26


Insalata di Spinaci alla Pasqualino

Warm Spinach Salad with Sautéed Mushrooms, baked

Goat Cheese, braised Peppers in a Balsamic Vinaigrette $17


Insalata Della Casa

Mixed Greens with Belgian Endive, Radicchio, Fennel
& Orange Segments in a White Balsamic
Dijon Mustard Vinaigrette $12


Antipasto per Due

Chefs selection for two $48





Fettuccine ai Funghi e Bietole

Homemade Fettuccine with a Medley of Mushrooms
in a Truffled Herb, Garlic Olive Oil Sauce
with Rainbow Swiss Chard

& Cherry Tomatoes $27


Add  to the above Pasta: Garlic Fried Tiger Shrimp  $12.50

or Add Herb Grilled Chicken $8.25


Gnocchi alla Vodka

Handmade Gnocchi with Bacon
in a Vodka Rosé Sauce $22


Spaghetti alle Vongole

Homemade Spaghetti with Fresh Manila Baby Clams
in a Herb Garlic Olive Oil Sauce with Pancetta
& Cherry Tomatoes $29


Bucatini alla Bolognese

Our version made with hand cut Angus Tenderloin $27


Rigatoni con Salsicce e Radicchio

Homemade Rigatoni with Crumbled Sausage,
Caramelized Red Onions & Radicchio topped
with Asiago Cheese Shavings  $26


Linguine alla Pasqualino

Homemade Seafood Linguine baked in parchment paper
in a Sambuca, Tomato Sauce with Shrimp, Mussels & half Canadian Lobster Tail $39


Risotto ai Funghi con Pollo

Chicken & Mushroom Risotto with Baby Spinach,

Truffle Paste & Shaved Parmigiano $29




Salmone alle Mele

Pan Roasted Fresh Atlantic Salmon in a

White Balsamic Sauce with Granny Smith Apples $31


Gallinella al Mattone

Herb Grilled Cornish Hen in a Caramelized Shallot,

Honey Red Wine Sauce $32


Carré d’Agnello ai Pistacchi

Herb & Pistacchio Crusted Roast Rack of Ontario Lamb

in a Chianti Sauce $49


Bistecca alla Crema di Funghi

Grilled 12oz USDA Prime New York Steak

in a Cream Porcini Mushroom Sauce $49


Filetto di Manzo Arrosto

Roast 7oz Fillet of Certified Angus Beef Tenderloin

in a Vin Cotto Sauce $45


Scaloppine di Vitello al Limone

Sautéed Provini Scaloppine in a

Meyer Lemon White Wine Sauce $34




Made using organic natural yeast, with D.O.P. ingredients,

wood fired to achieve a perfect charred & blistered crust in true

Neapolitan style served uncut unless requested to be sliced.


Agro Dolce

Marscapone, Fresh Figs, Prosciutto, Caramelized

Onions, Dijon Maple Balsamic Vinaigrette & Vin Cotto $21



Tomato Sauce, Buffalo Mozzarella, Basil

& Extra Virgin Olive Oil $19



Prosciutto, Parmigiano, Tomato Sauce, Buffalo

Mozzarella, Fresh Basil, Arugula

& Oven Dried Cherry Tomatoes $24



White Pizza, Gorgonzola Speck & Medley of

Roasted Mushrooms $25


Quattro Stagioni

Tomato Sauce, Fior Di Latte, Prosciutto Cotto,

Artichoke Hearts & Mushrooms $21



Marinara Sauce, Capers, Green Olives, Basil,

Oregano & White Anchovies  $19



Tomato Sauce, Fresh Burrata Cheese, Basil & Medley

of Roasted Mushrooms  $25



Tomato Sauce, Fior di Latte Cheese, Chili Paste,

Homemade Spicy Sausage, Sweet Peppers, Spicy Salomi

& Pecorino Cheese Shavings $26



Basil Pesto, Sliced Sea Scallops, Oven Dried Cherry

Tomatoes, Asparagus & Smoked Salmon $28



All of our pasta is made fresh in house. All of our bread & pizza dough is made fresh in-house daily using organic natural yeast.

All of our fish & seafood comes from sustainable resources. If you have food allergies, please inform your server.


Menu items and prices are subject to change, occasionally certain ingredients may not be on hand due to freshness and availability.

Copyright © 2017 all rights reserved. PASQUALINO Fine Food. Fine Wine.

248 Main Street East  |  Milton, Ontario  |  905 693 1992

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